Hokkien Rice Dumpling with Egg Yolk

  • Hokkien Rice Dumpling with Egg Yolk
S$ 3.60
Wrapped with bamboo leaves, this Chinese-style Hokkien rice dumpling that is generous with its fillings, is made from fried glutinous rice and a filling of egg yolk, chestnut, mushroom and pork cubes marinated with five spices.
Qty: